Monthly Archives: October 2022

  1. A Beginner’s Guide to Choosing Commercial Catering Equipment and Tools

    A successful catering business is always ready with equipment and tools for the trade. Given that you’re likely serving a lot of guests - hundreds of them in most cases - you need trustworthy catering equipment to get the job done.  There’s no other way around it. You must invest in commercial-grade tools and equipment. 

    We understand this venture of yours is going to take a lot of planning. In this guide, we put together a list of essentials to outfit a brand-new catering business.  As every business differs from one another, this list isn't all-inclusive. But, it's a good ground to get started. 

     

    Fridges, Freezers and Chillers

    A catering business, just like any food-serving business cannot survive without proper

    Read more »
  2. Helpful Tips To Properly Maintain The Quality Of Your Commercial Bar Fridge

    Running a leisure business means having a bar fridge or two to showcase your drinks and beverages. That refrigerator equipment keeps your drinks at the best serving temperature that your patrons love.  

    Whether you’re using it for a leisure business or as catering equipment, preventive and regular maintenance is essential to keep the unit in optimal performance.  Proper maintenance for your fridge will extend its lifespan and ensure that your items' quality is not compromised. 

    By doing basic maintenance a few times a month, your bar fridge functions better and uses less energy.  

     

    Keeping the Exterior Sparkling Clean

    Read more »